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    <title>Gastronomia</title>
    <subTitle>słownik żywieniowo-gastronomiczny</subTitle>
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  <name type="personal">
    <namePart>Tauber, Roman Dawid</namePart>
    <namePart type="date">(1945-2019)</namePart>
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  <name type="personal">
    <namePart>Hasik, Jan</namePart>
    <namePart type="date">(1922-2001)</namePart>
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  <genre authority="DBN">Słownik terminologiczny</genre>
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    <publisher>Wyższa Szkoła Hotelarstwa i Gastronomii</publisher>
    <dateIssued>2000</dateIssued>
    <issuance>monographic</issuance>
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    <extent>131 s., [8] s. tabl. kolor. : il. ; 21 cm.</extent>
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  <note type="statement of responsibility">R. D. Tauber, J. M. Hasik.</note>
  <subject authority="DBN">
    <topic>Gastronomia</topic>
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    <topic>Kucharstwo</topic>
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  <subject authority="">
    <topic>Odżywianie</topic>
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  <subject authority="DBN">
    <topic>Terminologia</topic>
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  <classification authority="udc">641</classification>
  <classification authority="udc">613.2</classification>
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  <identifier type="isbn">8388537032</identifier>
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