TY  - BOOK
TI  - Food process engineering: Proceedings of the Second International Congress on Engineering and Food and the Eight European Food Symposium, held between 27 and 31 August at Helsinki University of Technology, Espoo 15, Finland
PY  - 1980///]
CY  - London
PB  - Applied Science Publ.
UR  - http://koha.tu.koszalin.pl/cgi-bin/koha/opac-detail.pl?biblionumber=20427
ER  -