TY  - BOOK
TI  - Food process engineering: proceedings of the Second International Congrass on Engineering and Food and the Eight European Food Symposium, held between 27 and 31 August 1979 at Helsinki University of Technology, Espoo 15, Finland
PY  - 1980///]
CY  - London
PB  - Applied Science Publ.
UR  - http://koha.tu.koszalin.pl/cgi-bin/koha/opac-detail.pl?biblionumber=20426
ER  -